Tuesday, December 1, 2009
Surviving the Holiday's!
Wednesday, November 4, 2009
There is so much in my life I am greatful for!
Monday, October 19, 2009
The other half in moab!
120 pounds gone baby!
Wednesday, September 16, 2009
Life gets busy!
Baked Chicken Chimichanga
1 pound chicken breast cooked and shredded
1 can fat free refried beans
1 16 oz jar salsa
8 oz fat free cheddar cheese
2 tbl per serving fat free sour cream(optional)
1/2 c chopped scallions
fresh cilantro to taste ( optional)
10 med whole wheat tortillas ( I use the whole wheat dunford because they are zero points)
Combined in a pan over med heat the chicken, beans, salsa , cheese and scallions. Heat until cheese has melted. Then using a measuring cup put 1/2 c of mixture in each tortilla folding to make sure all edges are enclosed. Spray pam on casserole dish and place chimichangas with fold down in pan. Bake at 350 degrees until shells are golden and crisp to with sour cream and cilantro and any other toppings you want. Each chimichanga is 4 points. Add additional point for other toppings.
Monday, August 31, 2009
My first Race! The wasatch womans love your body 10K
Tuesday, August 11, 2009
Things I can't Believe I can do!
Friday, August 7, 2009
shepards pie
1 med onion diced
1 small package frozen pea's and carrots
1 can turkey gravy
3 tbl worchesier sauce
1 1/2 tsp garlic powder
3 cups mashed potatoes ( mashed with sour cream and fat free milk) (add oregano to potatoes)
1 cup fat free shredded cheddar cheese
Saute turkey and onions. Add worchesier sauce saute 2 min. Add carrots and peas and seasoning. Heat until carrots and peas are warm. Add gravy and coat meat and veggies evenly. Transfer meat to baking dish. Cover meat with mashed potatoes using a spatula. Top with cheese. Then Broil on low for 5 min until cheese is melted.
This serves 8 and is 7 points each serving. This is a recipe I made up. There are a lot of shepard pie recipes out there I just tried to make one low in fatand with veggies my family likes. So enjoy! I wrote down the calories a while ago to figure out the points but I need to do it again so I can post the exact calories.
Monday, July 27, 2009
One Huge mile stone!
Friday, July 17, 2009
"But it dosent matter."
Monday, July 13, 2009
97 pounds gone for good!
Sunday, July 5, 2009
The Vacation!
Thursday, June 25, 2009
Spiced Pot Roast!
- 2 pound beef bottom round roast trimmed
- 1 tsp salt
- 1/4 tsp freshly ground pepper
- 2 tsp olive oil
- 1 1/2 cups unsweetened apple cider
- 1 cup dry red wine
- 8 cloves garlic peeled
- 2 star anise ( fennel stars)
- 1 bay leaf
- 4 medium white turnips peeled and each cut into 6 wedges
- 3 carrots peeled and cut into 1 inch pieces
- 3 medium red potatoes scrubbed and cut into 6 wedges
- 2 onions each cut into 6 wedges
1 Preheat the oven to 350 F. Sprinkle the beef with the salt and pepper
2 Heat oil in a dutch oven over medium high heat. add the beef and brown turning frequently(about 8 min) then add cider and wine and scrap bits off the bottom of dutch oven. add the garlic , star anise, and bay leaf bring to boil . Cover and transfer to oven. Bake one hour turning halfway through.
3 stir in the rest of the ingredients and cover and bake for 2 more hours till veggies are tender. Transfer the beef to cutting board and let stand for 10 min. Then cut into 16 slices and serve with veggies and sauce.
serves 8 2 slices of beef with 1/2 cup veggies and sauce per serving. 332 cal 14g fat 5 g sat fat 4 grams fiber 23 grams protein 7 points!!!
We enjoyed this for dinner last night! My husband liked it but he said the potatoes tasted a little different! that's cuz he was eating the turnips! I laughed so hard shh what he doesn't know wont hurt him! I got this recipe from the weight watchers turn around cookbook!
Saturday, June 13, 2009
Chewy Chocolate- Peanut Butter bars
- 2/3 c extrachuncky natural peanut butter
- 1 (14 ounce) can fat free sweetened condensed milk divided
- 1 tsp vanilla extract, divided
- 1 c semisweet chocolate chips
1. place peanut butter and 2/3 cup condensed milk in microwave for 2 1/2 min, then add 1/2 tsp vannilla and stir till smooth. then microwave for and additional 30 seconds. spread mix in a 8 x 8 inch pan pressing down to even the layer.
2. Put chocolate chips and the rest of condensed milk and vanilla in microwave for 1 1/2 min stir till smooth and pour over the peanut butter mix. Let chill for a hour.
serves 20 for 3 points each at 147 calories 6 grams fat 1 fiber
I found these to be small but sometimes a good thing when you just want a little chocolate and let the kids go at it.
Asian -Style Pork Medallions
- 2 tsp dark sesame oil
- 1/4 tsp crushed red pepper
- 2 tsp bottled minced garlic
- 1 (1-pound) lean pork tenderloin sliced into 1/2 inch thick slices
- 1/4 c dry sherry
- 1 tbl brown sugar
- 3 tbl low sodium soy sauce
1. Heat oil in nonstick skillet over med-high heat. add red pepper and garlic and saute 1 min. Add pork, and cook 2 min on each side or until browned. Remove pork from pan, and keep warm.
2. Add sherry, brown sugar and soy sauce. Cook over med heat for 5 min or till sauce slightly thickens stirring constantly. Add pork to pan and cook unitl thoroughly heated, stirring to coat pork in sauce.
serves 4 ( 3 ounce servings)
4 points each at 167 calories 5.9 g fat 22 grams protien
I served it over a 1/2 cup white rice or brown and with roasted veggies that I added my olive oil to so the whole dinner was 8 points for me that included getting my daily serving of healthy oil. Plus it was really good!
91 lbs gone!!!!!!!!!!!!!!
Tuesday, June 9, 2009
When you work around FOOD!!!!!!!!!!!
Friday, June 5, 2009
Things Beyond YOUR Control!
Wednesday, May 27, 2009
American Potato salad
- 2 lbs potatoes chopped, cooked and cooled
- 2 lg hard boiled eggs
- 2 tsp apple cider vinegar
- 1/2 cup fat free plain greek yogurt
- 1/2 c fat free mayo
- 1 1/2 tsp splenda
- 3 tbl sweet relish
- 1/2 tsp salt
- 1/2 tsp pepper
- 1/2 c chopped celery
- 1/3 c chopped red onion
In a large bowl mash one egg yolk with vinegar till smooth. Then add yogurt and mayo and mix chop the other egg and throw in the rest and coat potatoes . Refrigerate over night
serves 8 3/4 cup servings at 2 points each!
Bacon Potato salad
- 1 1/2 lbs chopped and cooked red potatoes with peel
- 3 slices cooked and crumbled turkey bacon
- 1/4 cup low fat mayo
- 2 tb red wine vinegar
- 2 tb parsley chopped
- 1/2 tsp salt
- 1/2 tsp pepper
- 1/2 c scallions chopped
Toss together and refridgrate over night! serves 4 3/4 cup servings at 4 points each!
It's not about being THIN or SKINNY!
Wednesday, May 20, 2009
enjoy the moment you're in and take time for yourself
Grilled Havarti and avacado sandwhiches
- 2 tsp healthy balance butter made from olive oil
- 8 slices french bread 1/4th inch thick
- 2 -4 tb apricot perserves, to taste
- 4 ounces harvarti cheese sliced
- 1 large avacado sliced
1. Heat non-stick skillet over medium heat. butter four bread slices on one side only. Grill with butterd side down first. On clean side of all bread put perserves to taste on then layer harvarti and avacado and top with other peice and butter out side and grill until cheese is melted.
307 cal 4 fiber 19 grams healthy fat!
really yummy 8 points
Friday, May 15, 2009
Affermations
This may sound silly but honestly has helped me with traing my thoughts and thinking positive. If you listen to your minds inner dialog what is it saying? Are you constantly beating your self up? Maybe not even about weight loss maybe its about your parenting or your job. Stop and really listen to the things you say to your self. Now ask your self would you say these things to some one you loved? Would you tell them they are fat and ugly or are terrible parents or why would you eat that. Would you call them stupid. Would you tell them they were failures for having fries instead of a side salad? Most likely no you wouldn't. If your loved one was on a diet and slipped up you would immediately say its OK and start again keep going. so why is it that we tell ourselves these horrible things? We need to love ourselves. This part I feel has been probably the hardest part of my weight loss journey. Its human nature to turn towards the negative . So you have to make a conscious decision to change your minds eye of yourself. This is much easier said than done, but it can be done and after awhile it gets easier. So about a year ago I wrote on strips of papers what I wanted to be or how I wanted to view my self and i posted them on my bathroom mirror. They say stuff like, " You have a strong healthy body", "You can do it," " You are beautiful," " You are ready for today's work out," " one day at a time," " You feel great." Those are just some of them. I have some inspiring quotes as well. While this maybe cheesy to you it can do wonders on the way you view yourself. Then start to recognize when you are self bashing and quickly start the positive self talk. When I started running I noticed all my negative thoughts. I would run and immediately start to think this is hard and I'm in pain and I cant do this. That's when i really recognized it so I started talking back in my head. I would say I am strong. I can do this. I can run all day. Those thoughts made me keep running where as before i would give up because I was telling my self you can't. Again would you tell your child when they are doing something challenging they can't? No, you say you can your awesome. So start treating yourself the same way you treat the others you love. Because YOU CAN YOU ARE AWESOME!
Tuesday, May 12, 2009
So you want to be a runner?
I started running at the gym of and on walking and running. I felt like I was probably going to keel over and die. In fact I would stop myself thinking my heart would literally explode if I kept running. I have a goal I want to run one marathon in my life. My sister Rachel let me in on this book that helped me and now I can run. I am a runner! So here's what you do if you to want to become a runner!
week one: walk at a moderate pace (17 -20 min/ mile) for 30 min 3 times a week
week two: walk at moderate pace (17-20 min/ mile) for 30 min 4 times a week
week three: Fast walking pace (13 - 16 min/ mile) for 30 min 3 times a week
week four: fast waling pace (13- 16 min/ mile) for 45 min 4 times a week
week five: Jog for 5 min and then walk 5 min at fast pace. repeat 2times 3 days
a week total time 30 min.
week six: Jog for 10 min and then walk 5 min fast pace. repeat once. 3days a
week. total time 30 min.
week seven: Jog for 15 min and then walk at a fast pace 5 min. repeat once. 4 days
a week. total time 40 min.
week eight: Jog 20 min then walk at fast pace 5 min. repeat once. 4 days a week.
total time 50 min.
week nine: Jog 25 min and walk at a fast pace 5 min. 4 days a week total time 30 min
week ten: Jog 30 min. 4 days a week total time 30 min.
Now you are moving and you can work on your pace! This is what helped me. This information was courtesy of the non runners marathon trainer. Happy running!
Monday, May 11, 2009
Grilled Ginger Chicken with Pineapple and Coconut Rice
- 1 can 20 oz pineapple rings in juice
- 2/3 c uncooked white rice
- 1/2c unsweetened coconut (found in health food stores)
- 4 boneless skinless chicken breast (1 lb)
- 1 Tbl soy sauce
- 1 tsp ground ginger
First drain juice from pineapple into measuring cup. Reserve 2 tbl of juice in another bowl. Then combined the remaining pineapple juice with enough water to equal 2 cups. Place rice and coconut in medium sauce pan and heat stirring until golden brown or lightly toasted. Add the water and juice mix to rice and bring to boil. Cover and let cook on low for about 15 min or until all liquid is absorbed. While rice is cooking combined the chicken , reserved juice, soy sauce and ginger in a bowl and toss well. Then grill or broil till chicken is cooked and place pineapple rings on grill. Then serve over the coconut rice.
I got this recipe from weight watchers. I added a Tbl of terriakye sauce and I used fresh ginger and grated about a teaspoon into the sauce. It was a big hit! My husband loved it and he is a picky picky eater! Its only 6 points and its really yummy! Serves 4
Excuses
Why all these reasons and excuses may be true and this may be the hand you were dealt. Your skinny friend maybe able to eat a whole large pizza and never gain a pound while you on the other hand might just look at it and gain two. The thing is what do you do with the hand you were dealt? Do you quickly fold or do you play the game? When you choose to play the game you learn ,you have fun , and you enjoy life. When you fold you sit on the sidelines watching others play being bored, beating up yourself, being unhappy and not living. So I choose to play.
Friday, May 8, 2009
100 reasons
Wednesday, May 6, 2009
A Beautiful Life
Tuesday, May 5, 2009
A few tips that have helped me!
Second get moving you burn twice as many calories standing as you do sitting. So if you don't have a regular routine just make small goals. I don't recommend going out and working out four 2 to 4 hours your first day exercising. You wont be able to maintain that for long and the minute you don't follow through with that you will feel failure and want to give up. So make small goals that you can easily obtain and help build your confidence in yourself. Then you can bump those goals up a notch slowly. Never set your self up to fail. By saying in going to lose 4 pounds this week if you lose 3.5 you did not reach your goal even though that's a great number will still make you feel less happy with your self but if you say I'm going to walk 15 min every day for 5 days and then lose 3.5 you will be happy. Also never reward yourself with food. You are changing your lifestyle so there is no reason not to fit in a favorite food every once in a while. All you need to do is plan.
Planning is the key to success in all aspects of life. Plan a certain time you are going to work out. plan meals out plan ahead and have guilt free snacks in your car for when you are starving and on the road and passing a McDonald's. Plan what you are going to eat before you get to the restaurant to meet a friend that way you wont be tempted to just order the bacon burger with fries. Many restaurants have nutrition facts on there websites visit there before you leave the house.
Find ways to make your favorite food healthier like using fat free cheese or fat free cream of chicken soup.
chicken pesto with whole wheat pasta
- 12 0z whole wheat pasta cooked
- 2 boneless skinless chicken breast cubed and cooked
- 3/4 c parmsean cheese
- 2 cups packed basil leaves
- 3 tbl pine nuts
- 2 tbl olive oil
- 2 cloves garlic crushed
- 1/4 tsp salt
- 2 tbl water
In a food processor combined basil, oil, pine nuts, garlic, salt, water and blend. Then add 1/2 cup parmesan cheese and puree. Toss with noodles and chicken over low heat top with remaing parmsean cheese and serve
serves 6 and is 7 points and is 366 calories 12 g fat 3 sat fat 5 g fiber 25 protien
even my kids loved this Thats what we had for dinner tonight!
mexican potatoe soup
- 1 large bakeing potatoe peeled and cubed
- 2 c fat free half and half
- 1 cup corn kernels
- 1/2 small red bell pepper, finely chopped
- 2tsp minced jalapeno seeded and deveined
- 1/2 cup water 1tsp chillie poweder
- 1 1/2 tsp ground cumin
- 1 cup fresh chopped cilantro
- salt and pepper to taste
- tabasco to taste
In medium saucepan combine all ingredients except cilantro. simmer covers until potatoes are done about 15 to 20 min and cilantro and serve.
This is 3 points a 1 cup serving serves four
Park city stew
- 1 pound lean beef stew meat
- 5 med potatoes cubed
- 5 carrots sliced
- 1 bay leaf
- 1 pkg dry onion soup mix (lipton)
- 1 can cream of celery soup
- 1 can cream of mushroom soup
- 2 cans 8 oz of tomatoe soup
Combined in crock pot. Cook on low for 6 -8 hours or 4 to 5 on high stir occaionally
7 points serves six has 380 cal 5 grams fiber 7 fat
Crock pot chicken salsa
- 4 boneless skinless chicken breast about 2 pounds
- 1/2 pkg chicken taco seasoning
- 1 c pace salsa
- 1/4 c fat free sour cream
- 1 can black beans
Spray crock pot with pam add chicken and seasoning top with sour cream and then salsa. layer in order. cook on low for 6 hrs shred with fork and serve over brown rice or chips or make a salad or burrito.
5 points a serving and it serves 6 if you leave out black beans its only 2 points a serving. I never wrote down the calories while cooking so I will have to do that the next time I make this.
Caribbean Taco Salad
- 1 20 oz package Jennie O ground turkey extra lean
- 1 pkg taco seasoning
- 2 tbl water
- 1 c mangos, chopped
- 3/4 c chopped red bell pepper
- 3 tbl chopped green onion
- 3 tbl chopped cilantro
- 1 tsp greated lime peel
- 2 c spinach leaves
Taco shell
4 ( 8 to 10 inch) whole wheat
tortillas
1 tsp olive
Preheat oven to 425
Brush both sides of olive oil on tortilla shell and place on custard bowls and bake for 4 to 6 min or until golden brown.
Brown turkey add taco seasoning and water cook over low heat for 3 to 5 min.
In bowl stir together mango, red pepper, green onion, cilantro and lime.
put meat in shell and top with mango mix and enjoy.
This servers four people and is 6 points a serving. It has 305 calories 4 grams fat 37 grams protien 34 carbs and 9 grams fiber. I cant remeber where I got this recipe but I think I got it from the trainer Bob on the biggest loser during a show! But its really tasty!
Sunday, May 3, 2009
Thin Crust whole wheat Pizza dough!
- 2/3 c warm water
- 2 tbl honey
- 2 packets fast acting dry yeast
- 2 1/2 c whole wheat flour
- 4 tbl ground flax seeds
- 1 tsp salt
- 1 tbl cornmeal
- non-stick cooking spray
This make 2 thin crust's
Mix water, honey and dry yeast let sit for 5 to 10 min while you prepare flour. In seprate bowl mix flax seed, 2 cups of flour and salt. Then add the flour mix to the yeast mix using a spoon till it forms a ball. Then use hands and knead on a floured surface ( using remaining flour) for about 2 min. Spray a bowl with cooking spray and place the dough in oven loosely coverd with a cup of hot water. Let rise for 20 to 30 min. Seperate into 2 equal halfs and roll using dusted rolling pin thin sprinkle cornmeal on dough and flip dough on to pizza pan with cornmeal facing side down. Strech dough on to pan. I dough gets holes pinch them back together. Top with your favorite topping and bake.
Bake at 375 for 10 -15 min
I like to use fat free cheese like the weight watchers cheese. I also us the heart healthy traditional prego for the sauce or barbacue or a light ranch. Also some of our family favorite toppings are turkey pepperoni( though my husband thinks its the real pepperoni) Canadian bacon and pineapple of course and my favorite chicken, artichokes, mushrooms ,bell peppers and sundried tomatoes. This dough makes about 8 slices on each pizza and the serving size for the dough its self is 2 slices at 195 calories a slice 4 grams of fat and 6 grams of fiber and 3 grams of protien which make that 3 point per dough serving. Or if you use fat free cheese and any of the topping combos I have listed 2 points a slice give or take a point depending on how heavy you top them!
Hope you enjoy this is one of my kids favorite!
Saturday, May 2, 2009
"The beginning of a life long Journey"
Even in highschool when I was not fat I would tell myself I was. I had hated myself for many years. I look back at pictures and laught and think gee I thought I was fat and ugly man I wish I could have enjoyed life more. There was even a point when I refused to get on a plane and visit family because I was afraid the stewartess would have to give me a extender. I kept saying I wanted to go to disneyland or a theme park but really didnt because I was scared they would tell me sorry you are to big you cant ride this ride or the safety restraints wouldnt fit. So here I was paralysed by my weight not living life and hating myself but I woke up on January 8th 2008 and threw clothes on and told my husband Im going to weight watchers. I didnt really want to go in fact I was not even motivated that it would work this time. I just thought I'll go and maybe something will change and maybe the motivation would come. I was so nervous that morning i remember even being tempted to turn around and forget about it. I kept saying you dont have to be embarrased you can just go home no one will ever even know. But for some reason I didnt. I went in to sign up and I was so scared. When the ladies there looked at me I thought for sure they are judging me. Thats what I had trained myself to think. I thought anyone who looked at me was looking at how fat I was but agian I pushed through got on the scale to see I was even heavier then I thought. Agian I started to self hate. I took the books they gave me and just followed the plan. I was kind of like a robot just doing the motions never really getting excited. the first week came I had only lost 2 pounds while thinner girls were losing 4 or 5 or even 7 pounds. The self pitty hit agian. I pushed through and did the motions another week again 1.5 pounds. I thought what on earth this stinks. Did it another week and 2 pounds again. This week i was not upset I decided it didnt matter I was going down and thats ok. I continued to go down and there were weeks that I didnt lose anything or even gained but I would quickly push out the negative thought and say its ok im on my way. I dont care how long it takes me anymore Im doing this for my health and me and thats all that matters. I have through the power of affirmations retrianed my brain to see more positively and this is a challenge I face everyday. The minute I can't comes in my brain I have a war with my thoughts and say oh yes I can and im strong and I can do it! So my posts are going to be about the struggles I have faced the ones I still face and how to get through them . I will also post my favorite recipes and new ones I make up. So for those of you embarking on a weight loss journey of your own just know YOU CAN DO THIS! I know you can I have and am still doing it. We fall we get back up and thats ok!